• Food Truck FAQs •

FOOD TRUCK FAQS
The Stacks Burgers food truck is an extension of our brick and mortar location in Federal Way. There are no strings attached, we simply show up for the scheduled block of time, turn our truck on (all self contained, we do not need electricity, water, etc.) and serve our premium beef gourmet burgers and fries that are all prepared with fresh and local ingredient.

1. DO YOU CATER? WHAT OTHER TYPES OF SERVICES DO YOU PROVIDE?
Yes, we cater private events such as corporate parties, weddings, and more. We also provide our standard food truck service for all types of occasions including company luncheons, community events, and festivals where walk-up customers order and pay for themselves.

2. HOW MUCH DOES IT COST?
Catering packages start at $1500 for the first 75 guests, depending on the menu items requested, and $15 for each additional guest. We provide a fun and unique two-hour service with hot, fresh custom made-to-order burgers allowing guest to order any combination of items off your pre-selected menu.

3. DEPOSITS
A $500 deposit to secure any private event is required. The $500 depost will be subtracted from your final invoice. If the event is canceled:
• 15 Days or More Prior to Event Date: the full deposit will be refunded
• 4-14 Days Prior to Event Date: 50% of the deposit will be refunded
• 3 Days or Less Prior to Event Date: full deposit will be retained by Stacks Burgers

4. WHAT FORMS OF PAYMENT DO YOU ACCEPT?
We accept cash and credit cards.

5. IS THERE A SERVICE CHARGE? AND IS THAT SEPARATE FROM GRATUITY?
We do not add a service charge to your final bill. Gratuity is at the customer’s discretion.

6. DO YOU CHARGE A TRAVEL FEE?
There is no travel fee within a 25 mile radius of our Federal Way restaurant (1706 S. 320th St). After that, there is a fee per mile to help cover labor, gas and other transportation costs.

7. DO I NEED TO SECURE A PARKING SPOT FOR THE TRUCK?
We require that our customers guarantee parking for the date of the event. The truck cannot be parked within 15 feet of a fire hydrant, in any illegal parking spots. If we are unable to park on-location the day of the event, the catering service will be canceled, and Stacks Burgers will keep the deposit payment in full.

8. DO I NEED TO PROVIDE A PERMIT FOR THE TRUCK TO CATER THE EVENT?
Additional permits are not required in King or Pierce Counties. Other areas may require additional permits, at the customer’s cost. Please let us know the details of the event location and we will determine whether there will be any additional fees for necessary permits out of our area.

9. HOW MUCH NOTICE IS REQUIRED?
We book most events weeks or months in advance, but ask for least 1 week’s notice. If you have a date in mind, please contact us as early as possible to secure your date or check our website food truck calendar for availability.

10. CAN YOU CUSTOMIZE THE MENU FOR OUR EVENT?
For catered events, and certain sales minimum guaranteed events, we will often customize our menu to fit the occasion. Our chef will work with you to come up with a customized menu that works for you and your guests. Additional charges may apply depending on the type of menu.

11. DO I NEED TO PROVIDE PLATES, UTENSILS, & NAPKINS?
Nope! When serving from the truck we provide disposable serving dishes, napkins, sauce cups and sauces. Any additional items such as utensils, tables, chairs, etc. must be provided by the customer.

12. AM I RESPONSIBLE FOR TRASH?
Yes, the customer must provide garbage cans and remove the trash for disposal at the end of the event. The truck is responsible for trash disposal within the truck only.

Prices & minimums are subject to change at any time.